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Koko goes to the market
Tuesday 9 March 2010, 1.40 PM
By The Team | Posted in Places
Imagine if one of your ‘bestest’ brands decides to hook up with one of your other favourite icons? That’s kind of what it felt like when I heard Koko Black chocolate was opening at the Queen Vic Market: excited, proud and perhaps a touch of mother-of-the-bride.
Koko Black was one of the first to bring couverture chocolate to Melbourne, using pure and natural ingredients fused with the expertise of highly trained chocolatiers. It’s definitely at home nestled in the dairy produce hall of the Queen Victoria Market. Make sure you add a few truffles or pralines to your next market shopping list.
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